【Connoisseur Collection】Pu er Tea Cup
With the aging process, the tea produces a mellow flavor similar to Pu-erh tea, and the (light) aged aroma is easily released from the wide mouth of the cup with a deep and rich fragrance. The translucent and amber-colored tea soup increases the visual experience in the large and shallow cup, and when tasting, the natural inclination of the cup increases, allowing the tea soup to fill the mouth, and to feel the full, smooth and delicate sweet flavor. The tea should be poured into the cup until it is 70% to 80% full, allowing for a full sensory experience.
With the aging process, the tea produces a mellow flavor similar to Pu-erh tea, and the (light) aged aroma is easily released from the wide mouth of the cup with a deep and rich fragrance. The translucent and amber-colored tea soup increases the visual experience in the large and shallow cup, and when tasting, the natural inclination of the cup increases, allowing the tea soup to fill the mouth, and to feel the full, smooth and delicate sweet flavor. The tea should be poured into the cup until it is 70% to 80% full, allowing for a full sensory experience.
With the aging process, the tea produces a mellow flavor similar to Pu-erh tea, and the (light) aged aroma is easily released from the wide mouth of the cup with a deep and rich fragrance. The translucent and amber-colored tea soup increases the visual experience in the large and shallow cup, and when tasting, the natural inclination of the cup increases, allowing the tea soup to fill the mouth, and to feel the full, smooth and delicate sweet flavor. The tea should be poured into the cup until it is 70% to 80% full, allowing for a full sensory experience.